Great American Seafood Cook-Off »»»Published: December 18, 2011

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Louisiana Public Broadcasting again presents highlights from The Great American Seafood Cook-Off! This annual event that pits the nation's best chefs against recognized culinary greats from around the United States. Chefs are asked to create unique dishes with domestic seafood that is native to their home states. Hosted in New Orleans, Louisiana, one of the most renowned cities for all things gourmet.

The event is underwritten by the Louisiana Seafood Promotion and Marketing Board and the National Oceanic and Atmospheric Administration (NOAA).

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